Last Updated on September 18, 2023 by Harry & Johan. This post may contain affliate links, see privacy policy
Crinkle cut fries are a beloved classic, and cooking them to perfection in the air fryer is a game-changer.
In this post, we will guide you through the process of transforming frozen crinkle-cut fries into golden and crispy delights that will satisfy your cravings. From essential tips and tricks to some exciting variations, we've got you covered!
If you want to check out how to make other frozen foods in your air fryer, check out my ultimate guide to making frozen foods in the air fryer! I also have helpful tips on How to Make Frozen Pizza in the Air Fryer, as well as Air Fryer Frozen Onion Rings and Frozen Pot Pies in the air fryer!
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🥔 Ingredients
Using frozen crinkle-cut fries along with some oil and seasonings, you can have these crispy fries ready in a flash!
All you'll need to make these delicious, crispy fries are:
- Frozen crinkle cut fries
- Olive oil or vegetable oil
- Salt
- Black pepper (optional)
- Garlic powder (optional)
See the recipe card for precise quantities and instructions.
📖 Instructions
1. Preheat your air fryer to 400°F (200°C). This usually takes around 3-5 minutes, depending on the model of your air fryer.
2. In a large bowl, toss the frozen crinkle-cut fries with the oil, ensuring they are evenly coated. Alternatively, you can use any oil in an oil sprayer bottle to coat the fries.
3. If you prefer seasoned fries, mix the salt, black pepper and garlic powder in a small bowl. Sprinkle the seasoning mixture over the fries and toss until evenly distributed.
4. Place the seasoned fries in a single layer in the air fryer basket, ensuring they are not overcrowded. You may need to cook them in batches, depending on the size of your air fryer.
5. Cook the fries for 10-12 minutes, shaking the basket halfway through the cooking time to ensure even cooking.
6. Once the fries are golden brown and crispy, carefully remove them from the air fryer and transfer them to a serving plate. Enjoy your delicious air fryer crinkle cut fries!
🥣 Substitutions
- For a gluten-free option, ensure that your frozen crinkle cut fries are labeled as gluten-free, as some brands may contain wheat-based coatings.
- Swap regular fries for sweet potato fries to add a touch of sweetness and extra nutrients to your dish. You may need to increase the air frying time for sweet potato fries.
- If you prefer homemade fries, you can use a crinkle cutter or a mandoline slicer with a crinkle blade to cut fresh potatoes into crinkle-cut fries. Soak the fresh-cut fries in cold water for 30 minutes to remove excess starch, then pat them dry before proceeding with the recipe and increase the cooking time as needed.
🥘 Variations
Here are some variations you can try for these crinkle-cut fries:
1. Parmesan-Garlic Crinkle Cut Fries: After cooking the fries, toss them with ¼ cup grated Parmesan cheese and 1 teaspoon minced garlic for a dash of extra flavor!
2. Spicy Cajun Crinkle Cut Fries: Add 1 tablespoon Cajun seasoning to the seasonings mix for the fries.
3. Sweet Potato Crinkle Cut Fries: Substitute frozen sweet potato crinkle cut fries for regular fries.
🙋🏻♂️ FAQs
Yes, you can use fresh potatoes. Just cut them into crinkle shapes using a crinkle cutter or mandoline slicer, soak them in cold water for 30 minutes, and pat dry before following the recipe.
Cook the fries for 10-12 minutes in preheated air fryer, shaking the basket halfway through the cooking time to ensure even cooking.
Set a timer for halfway through the cooking time and manually shake the basket at that point.
Preheating is recommended for even cooking and optimal results.
🍶 Storage and Reheating
Store leftover air fryer crinkle cut fries in an airtight container in the refrigerator for up to 3 days.
Reheat leftover fries in the air fryer at 350°F (180°C) for 3-5 minutes or until heated through and crispy again.
What to Serve with Crinkle-Cut Fries:
👨🏻🍳 Top tips
- Preheating the air fryer ensures even and consistent cooking.
- Avoid overcrowding the fries in the basket to allow for proper airflow.
- Shake the basket halfway through cooking to promote even browning.
- For extra crispy fries, cook them for an additional 1-2 minutes, but keep a close eye on them to prevent burning.
- Experiment with different seasonings to find your favorite flavor combination.
- Preparing homemade dipping sauces elevates the snacking experience.
Tried this recipe? Leave a star rating ⭐️⭐️⭐️⭐️⭐️ and a comment below and follow us on Facebook, Pinterest, or Instagram!
Air Fryer Crinkle Cut Fries
Equipment
Ingredients
- 1 lb 450g frozen crinkle cut fries
- 1 tablespoon olive oil or vegetable oil
- ½ teaspoon salt
- ¼ teaspoon black pepper optional
- ¼ teaspoon garlic powder optional
Instructions
- Preheat your air fryer to 400°F (200°C). This usually takes around 3-5 minutes, depending on the model of your air fryer.
- In a large bowl, toss the frozen crinkle cut fries with the oil, ensuring they are evenly coated.
- If you prefer seasoned fries, mix the salt, black pepper and garlic powder in a small bowl. Sprinkle the seasoning mixture over the fries and toss until evenly distributed.
- Place the seasoned fries in a single layer in the air fryer basket, ensuring they are not overcrowded. You may need to cook them in batches, depending on the size of your air fryer.
- Cook the fries for 10-12 minutes, shaking the basket halfway through the cooking time to ensure even cooking.
- Once the fries are golden brown and crispy, carefully remove them from the air fryer and transfer them to a serving plate. Enjoy your delicious air fryer crinkle cut fries!
Notes
Nutrition
This recipe was tested with these air fryers:
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