Last Updated on September 18, 2023 by Harry & Johan. This post may contain affliate links, see privacy policy
Cooking frozen lasagna not only saves you time but also creates a delightful texture that's crispy on the outside and gooey on the inside. Ready in only 30 minutes!
In this blog post, we'll walk you through the process, provide helpful tips and tricks, and answer frequently asked questions.
So, let's dive into the world of air-fried lasagna and make your next meal a memorable one!
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🧀 Ingredients
- 1 frozen lasagna (store-bought or homemade)
📖 Instructions
Place the frozen lasagna in the pre-heated air fryer basket.
Cook the lasagna for 25-30 minutes at 350°F (180°C).
Check on the lasagna halfway through. If the edges are browning too quickly, you can cover the lasagna with a small piece of aluminum foil to prevent overcooking.
Once the lasagna is heated through and the cheese is melted and bubbly, carefully remove it from the air fryer using a spatula or tongs. Let it rest for a few minutes before slicing and serving.
🙋🏻♂️ FAQs
No, you should not leave the film on frozen lasagna when cooking it in an air fryer. Before placing the lasagna in the air fryer, remove it from its packaging and discard any plastic wrap, film, or foil. This ensures proper cooking and prevents any potential messes or safety hazards.
To reheat your air-fried lasagna, simply place it back in the air fryer at 350°F (180°C) for 5-7 minutes, or until heated through and the cheese is melted. Alternatively, you can reheat it in the microwave or oven.
Yes, it is safe to use foil in the air fryer.
⏲ Equipment
An Air Fryer: This recipe has been tested using two air fryer models:
- Instant Vortex Plus 6-Quart Air Fryer Oven. This air fryer has a useful viewing window that allows you to monitor the food as it cooks. This model always cooks food a bit quicker than my Cosori model so reduce the cooking time as needed.
- Cosori Max XL Large Cooker. It has a capacity of 5.8 quarts which is quite large.
🍶 Storage
To store leftover air-fried lasagna, wrap it tightly in plastic wrap or aluminum foil and place it in an airtight container. Store it in the refrigerator for up to 3-4 days.
♨️ Reheating
To reheat your air-fried lasagna, simply place it back in the air fryer at 350°F (180°C) for 5-7 minutes, or until heated through and the cheese is melted. Alternatively, you can reheat it in the microwave or oven.
🥗 What to Serve With Air Fried Lasagna
👨🏻🍳 Top tips
To ensure the best results when cooking frozen lasagna in your air fryer, keep these tips and tricks in mind.
- Preheat the air fryer: Always preheat your air fryer to the recommended temperature before cooking the lasagna, as this ensures even cooking and crisping.
- Remove all packaging: Take off any plastic wrap, film, or foil from the frozen lasagna before placing it in the air fryer to avoid potential hazards and messes.
- Adjust cooking time based on the size of your lasagna: Larger or thicker lasagnas may require more cooking time, while smaller or thinner ones may cook faster.
- Let it rest: After removing the lasagna from the air fryer, let it rest for a few minutes to make slicing easier.
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Frozen Lasagna in Air Fryer
Equipment
Ingredients
- 1 frozen lasagna (store-bought or homemade, approximately 2 lbs)
Instructions
- Preheat your air fryer to 350°F (180°C). While it's heating up, remove the lasagna from its packaging and discard any plastic wrap.
- Place the frozen lasagna in the air fryer basket then cook for 25-30 minutes, checking on it halfway through. If the edges are browning too quickly, you can cover the lasagna with a small piece of aluminum foil to prevent overcooking.
- Once the lasagna is heated through and the cheese is melted and bubbly, carefully remove it from the air fryer using a spatula or tongs. Let it rest for a few minutes before slicing and serving.
This recipe was tested with these air fryers:
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