Air Fryer Portobello Mushrooms

Air Fryer Pork Tenderloin

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

5-7 slices of bacon

INGREDIENTS

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

Preheat the air fryer to 400 °F (200 °C) for 5 minutes.

STEP 1

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

Air fry the bacon for 7-8 minutes until cooked and crispy.

STEP 2

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

Allow to cool for 1-2 minutes before serving.