Air Fryer Portobello Mushrooms

Air Fryer Pork Tenderloin

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

– Frozen Onion Rings – Vegetable oil in oil sprayer bottle – Dipping sauces for serving

INGREDIENTS

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

 Air fry the onion rings for 8 minutes at 400 °F (200 °C).

STEP 1

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

Remove and shake the air fryer basket. Air fry for another 3-5 minutes until the onion rings are crispy and golden.

STEP 2

INGREDIENTS

– Olive oil – Onion – Garlic – Water – Pasta – Pasta sauce – Spices – Heavy cream – Cream cheese

Allow the onion rings to cool for 2-3 minutes after air frying as they are very hot! Serve with your desired dipping sauces.

SERVING SUGGESTIONS