Air Fryer Portobello Mushrooms

Cooking Drumsticks in Air Fryer

INGREDIENTS

– Chicken drumsticks – Olive oil – Spices - Salt - Pepper – Brown sugar

STEP 1

Brush the chicken drumsticks with olive oil, using a brush. Coat evenly with spices on all sides.

STEP 2

Air fry the chicken drumsticks for 10 minutes at 380 °F (180 °C). Then flip and air fry for another 7 - 9 minutes until cooked through!

STEP 3

The chicken should read 165 °F on a meat thermometer. Allow the chicken to rest under foil for 3 - 5 minutes before serving.

These crispy air fryer chicken drumsticks are so quick and easy to make. With a spicy seasoning mix that crisps up the skin