Mini Wontons in Air Fryer
Cooking frozen mini wontons in the air fryer is a game-changer. Not only does it save time and effort, but it also results in a deliciously crispy exterior with a tender, flavorful filling.
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Equipment
- Air Fryer
Ingredients
- 1 package of frozen mini wontons
- Cooking spray or oil (such as olive, vegetable, or sesame oil)
- Optional: dipping sauce of your choice (soy sauce, sweet chili sauce, or spicy mayo)
Instructions
- Preheat your air fryer to 375°F (190°C). This usually takes about 5 minutes, depending on your air fryer model.
- Once the air fryer is preheated, carefully place the wontons in the basket or on the tray, ensuring they are in a single layer and spray with oil.
- Cook the mini wontons for 8-10 minutes, or until they are golden brown and crispy. Halfway through the cooking time, gently shake the basket or use tongs to flip the wontons for even cooking.
- Carefully remove the cooked mini wontons from the air fryer and transfer them to a serving plate. Allow them to cool for 1-2 minutes before serving, as the filling will be hot.
- Serve your air-fried mini wontons with your favorite dipping sauce and enjoy!