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–+ servings

Air Fryer Frozen Pot Pies

Crispy, flaky, and delicious pot pies in just minutes. All you need is an air fryer, some frozen pot pies, and oil. Perfect as a snack or quick meal! 
4.34 from 3 votes
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Prep Time 0 minutes
Cook Time 25 minutes
Total Time 25 minutes
Course Main Course, Snack
Cuisine American
Servings 4 servings

Equipment

  • Air Fryer

Ingredients
  

  • Frozen pot pies any brand and flavor of your choice
  • Cooking spray

Instructions
 

  • Preheat your air fryer to 370°F (190°C).
  • Remove the pot pies from their packaging and discard any plastic wrap. Keep the pot pies in their silver trays.
  • Place the pot pies in the air fryer basket, leaving enough space between them for the air to circulate. Spray with a little oil and use a silicone brush to spread the oil.
  • Cook the pot pies for 20-25 minutes, or until the crust is golden brown and the filling is hot and bubbly.
  • Carefully remove the pot pies from the air fryer using tongs or a spatula. Be careful as the filling will be very hot.
  • Let the pot pies cool for a few minutes before serving.