Our air fryer chicken garlic parmesan wings are crispy on the outside, juicy on the inside, and bursting with bold garlic and savory parmesan.
Add the wings to a large mixing bowl and toss with olive oil until well coated. Add all the spices for the chicken wings and toss well to coat.
Place the wings in the air fryer in a single layer and air fry for 12 minutes, then flip the wings and air fry for another 12 minutes.
While the wings are air frying, make the garlic butter parmesan sauce. Mix together all the ingredients for the butter sauce.
Once the wings are cooked, place them in a large mixing bowl and pour the butter sauce over. Toss the wings well to coat with the sauce.
Serve the garlic parmesan wings immediately with your favorite dipping sauce and sides.